Lemon Rice

Ingredients
Basmati rice-1 cup
Lemon juice-2 tbsp
Bengal gram dal- 1bsp
Mustard seeds- 1tsp
Urad dal- 1tsp
Curry leaves- 4 or5 leaves
Salt-to taste
Oil-2 tbsp
Green chillies(chopped)-4 or 5
Turmeric powder-1 tsp

Preparation
First cook the rice and keep aside.Then in a pan pour some oil add the bengal gram dal and urad dal.let it change the colour to brown then add mustard seeds.Let it pop up.Then add green chillies and curry leaves .After that put the turmeric powder and little salt.Stir it.Add the cooked rice to it.Mix Well.Then add the lemon juice and little more salt.Remove it from the stove and serve it hot.You can have this rice with potato fry and vegetable salad.
Geena Anand Krishnan Puravangara